Home > Resources > Lean Production of Pork - Kaizen

Lean Production of Pork - Kaizen

Using the student worksheet and PowerPoint presentation (with notes), introduce the concept that farm businesses need to make decisions based on varying factors. The information provided then allows the learners to apply theoretical knowledge of lean production to the pork industry – a real-world context.
Once learners are confident in the application of their knowledge, they can work through the examples provided.

Tags
Ages & Audiences
Format
Back to results
Related Resources
Plastics used in the animal care industry - lesson 2
Plastics used in the animal care industry - lesson 2

Plastics are widely used in the animal industry, but can end up in our sea. Find out about types, pathways and impacts of plastic pollution.

Read more
Selecting Traits to Improve Beef Production - Genetics
Selecting Traits to Improve Beef Production - Genetics

An A-Level Biology resource to apply theoretical knowledge of genetic selection in a real-world context.

Read more
Related Articles
Using Why Farming Matters in the primary curriculum
Using Why Farming Matters in the primary curriculum

Video case study to demonstrate how the Why Farming Matters Primary Education Pack can be used across the school curriculum.

Read more